Might still be available in magnum at the saq (de maisoneuve), chateau vaurenard rarely fials to deliver. Aged in large "foudre" for many years before being bottled and whole grape vinification to capture additional tannin, the oak and tannin are perfectly integrated. Its drinking perfectly right now, great acidity and structure carrying the juicy yet savory and deep flavors and aromas. I have always found this producers wines to have some italian/savory character to them, probably due to the production style. This is easy/juicy whith vanilla, tabacco, underbrush and red fruit. so good