Nero d'avola
Sicile, Italie

17,95 $ (120980)

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Sicily continues to make great strides with Nero d’Avola, as this one demonstrates. Aromas of blackberry, plum and black cherry dominate. On the palate, it’s dry with very good aroma replays ably supported by fine, grippy tannins. You can certainly enjoy this wine tonight with rare beef or lamb, but it will also reward 2-4 years in a cellar. (VINTAGES panel, Sept. 2012)